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Onion rava oothapam
Ingredients:

Rava- 2 cups
Rice Flour/ Idly,dosa batter - 2.5 tbsp
Curry leaves- few chopped
Red chilli pwdr - 2 tsp
Curd/yogurt- 4 tbsp
Onion- 1 chopped finely
Green chillies- 2-3 chopped
Salt to taste

Method:

Combine all the above together in a large bowl.
Add enough water to make the batter; it should be of dosa batter consistency but a little thicker than that.
Spread it into oothapams on to a hot pan, pour little oil along sides.
Turn it once it becomes light brown on the ends.
Cook both the sides and serve hot.

Recipe courtesy: Sharmis Passions

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