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Twice Baked Potatoes
By : SangeetaCategory : Ingredient, Vegetables, Potato, Baked Recipes
Time Taken : 30-45 mins
Rating :
Method
Wash the potatoes. Wrap them in kitchen napkins and microwave them for about 10 minutes.
While microwave is doing its work, prepare the onion, pepper and tomatoes.
After the potatoes are cooked, cut them into half each and scoop them out with a spoon leaving just a bit of potato near the skin area.
Take the scooped out potatoes and partially mesh them.
Mix the meshed potatoes with the rest of the ingredients.
Use this mixture to fill the potato skins.
You can top the potato off with some cheese.
Bake the four stuffed halves in an oven at 350 degree for about 10 minutes.
Preparation time is nearly 30 minutes.
Ingredients:
2 Medium size baking potatoes
1 Small onion finely chopped
1 Hot Pepper, usually jalapeno finely chopped (can add more according to the taste)
5 tbsp Grated Cheddar Cheese
1 Small Tomato finely chopped
3/4 tsp Salt
1/2 tsp ground pepper
1/2 tsp red chilli powder
1/2 tsp crushed roasted jeera
2 Medium size baking potatoes
1 Small onion finely chopped
1 Hot Pepper, usually jalapeno finely chopped (can add more according to the taste)
5 tbsp Grated Cheddar Cheese
1 Small Tomato finely chopped
3/4 tsp Salt
1/2 tsp ground pepper
1/2 tsp red chilli powder
1/2 tsp crushed roasted jeera
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