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Okra (Bhindi)
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By : Manju
Category : Ingredient, Vegetables, Bhendi-okra, Bhindi Recipes
Time Taken : 30-45 mins
Rating :
Method
  1. Cut bhindis in two halves longitudinally, mix besan, salt, ajwain, lemon juice, chillies, & garam masala. Put all this mixture on bhindis & mix them together.

  2. Leave this for 15 minutes.

  3. Heat oil in a fry pan, fry bhindis in it on medium heat till done.

  4. Serve with Chappatis or Naan.

Ingredients:
Okra (Bhindi)- 250 gms
Besan Flour - 2 tsp
Oil - 2 tsp
Lemon Juice -3 tsp
Ajwain - 1 tsp
Garam Masala- 1 tsp
Red Chillies - as per taste
Salt - as per taste

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