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Sify Home > Food > Specials > Ice creams recipes > Lychee Milkshake
Lychee Milkshake
By : Saroj Kering
Category : Ingredient, Fruits, Lychee, Ice Creams Recipes
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
  1. Chop two lychees very fine, refrigerate, keep aside till required.
  2. Put remaining lychees in an electric blender, add sugar.
  3. Run till a smooth paste is formed.
  4. Add milk, run till well blended and frothy.
  5. Pour into individual glasses, which have been chilled already.
  6. Top with a few pieces of chopped lychees.
  7. Serve chilled.

Making time: 20 minutes
Makes: 4-5 glasses
Shelflife: 1 day refrigerated

Ingredients:
10 to 12 - lychees, peeled, deseeded
2 glass - chilled wholefat milk
1 tbsp - sugar
1 or 2 drops - vanilla essence

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