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Sify Home > Food > Specials > Mango recipes > Mango Cake/Burfi
Mango Cake/Burfi
By : Arathi
Category : Cakes, Mango, Semolina, Mango Recipes
Servings : 2
Time Taken : 30-45 mins
Rating :

Mix all the ingredients and bake at 375 degrees for 25/30 minutes. Check with a fork to see if properly baked. Cut and Serve.


Arrange cashew nuts on the mixture (before baking) so that it forms a grid for cutting. One cashew should be at the centre of every piece.

1 cup and 1 teaspoon of Rawa/Sooji
1 cup Mango pulp
1/2 cup Butter
1/2 cup Sugar
1 teaspoon Baking powder
Some ground Elaichi.

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