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Tomato Pasta Sauce
Category : Chutneys and sauces, Pasta Recipes, Tomatoes
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Grill the capsicum and chop roughly.
- Chop the carrots very thinly as well as tomatoes and onions.
- Heat a non-stick pan, add olive oil.
- Then add onions and fry until brown.
- Then add tomatoes, all powders, oregano cayenne and stir well.
- Add the carrots, grilled capsicum & salt to taste.
- Cook for 3-4mins, then serve with pasta or with chappatis.
Ingredients:
tomatoes - 2
capsicum - 1/2
onion - 1
garlic - 1clove
carrot - 1/2
oregano - 1/2 tsp
basil - 1/2 tsp
curry powder - 1 tsp
papprica - 1/4 tsp
cayyene pepper - 1/4 tsp
olive oil - 2 tbsp
salt to taste
tomatoes - 2
capsicum - 1/2
onion - 1
garlic - 1clove
carrot - 1/2
oregano - 1/2 tsp
basil - 1/2 tsp
curry powder - 1 tsp
papprica - 1/4 tsp
cayyene pepper - 1/4 tsp
olive oil - 2 tbsp
salt to taste
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