1. Boil the milk by adding sugar, bread slices in it.

2. Heat 3 spoons of sugar in a pan it is fully caramalized, to this add the milk preparation, and the ground dry fruits, boil the whole contents, cook on a low flame for 10 minutes.

3. Pour into a bowl, when hot and put the dry fruits on top as a dressing, allow it to cool outside for 10 minutes and then, put it in the refrigerator for 10 degrees.

Yummy the pudding is ready be served for your family. You can as well have it hot if desired.

Serves: 5 and a kid.