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Tawa Cheese Toast
Category : Snacks Recipes, Cheese, Bread, Toast toppings
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- In a bowl gently mix together grated cheese, tomatoes, capsicum, green chillies, coriander leaves, pepper and salt.
- Butter all the bread slices.
- Pre-heat the tawa. Simmer.
- Place the buttered side of the bread on the tawa.
- Place 2 heaped tbsp of the cheese mixture in the centre.
- Place another slice of bread on it, with the buttered side facing up.
- Toast on one side for few minutes and then turn it upside down.
- Place a flat steel plate on the toast with something heavy on it so that the toast flattens.
- Once the toast is golden on both sides, remove and cut diagonally.
- Serve hot with tomato ketchup and potato chips.
- Repeat with remaining bread slices and cheese mixture.
Ingredients:
20 - bread slices
8 - cheese cubes (grated)
8 - green chillies (finely chopped)
1 - big capsicum (finely chopped)
2 - tomatoes (finely chopped)
handful - coriander leaves (finely chopped)
pepper powder as per taste
salt to taste
100 to 150 g - butter
20 - bread slices
8 - cheese cubes (grated)
8 - green chillies (finely chopped)
1 - big capsicum (finely chopped)
2 - tomatoes (finely chopped)
handful - coriander leaves (finely chopped)
pepper powder as per taste
salt to taste
100 to 150 g - butter
RECIPES BY ANITA RAHEJA
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