Cut onions, chilli & tomatoes, keep them aside.

Take a pan pour little oil & season it. Then add onion & chilli saute for 3 min, then add turmeric and then tomatoes. Add salt & chilli powder to it, simmer on low flame. If needed pour little water.

After 7 to 10 min the tomato curry will almost be done, then add coriander powder, garam masala & cilantro & then add curd 3 tsp (optional).

Then beat the eggs to fluffy, add salt to it & then pour it on a hot tava to make a omlett.

After the omlett is done cut it into equal size & then drop them into the tomato curry. Let it soak for 10 min.

You can enjoy this curry with Rice, Fried Rice or Chapathis.