Mix together potato, carrot, softened butter with a fork.
Mix together spaghetti, chilli, salt, herbs and white sauce.
Put in a deep ovenproof dish and spread evenly.
Sprinkle the cheese to cover the surface.
Spread the carrot potato mixture either in a design,
or along the edge of the casserole.
Bake in a hot oven till the cheese is golden and crisp.
Serve hot with bread, rolls, etc.
Making time: 30 minutes
Makes: 5 servings
Shelflife: Prepare ahead and refrigerate. Bake just before required.
Introduction to Italian Dishes