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Bread Toast
Method
- Take besan, add some water and mix well till all the lumps are removed.
- Then add the onions, green chillies, salt and cumin powder and mix well.
- Then dip the bread pieces and fry on a low flame.
- Remove when light brown and serve.
Ingredients:
8 pieces - bread
1/2 cup - besan
1 - onions, finely chopped
3 - green chillies, finely chopped
1/2 tsp - cumin powder
2 tbsp - dalda or ghee
water as per requirement
chilly powder (if required)
salt as per requirement
8 pieces - bread
1/2 cup - besan
1 - onions, finely chopped
3 - green chillies, finely chopped
1/2 tsp - cumin powder
2 tbsp - dalda or ghee
water as per requirement
chilly powder (if required)
salt as per requirement
