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Sify Home > Food > Vegrecipes > Category > Daals and curries > Mixed vegetable korma
Mixed vegetable korma
By : Rehana Khambaty
Category : Daals and curries
Servings : 4
Time Taken : 30-45 mins
Rating :
Method
  1. Mix all the vegetables together with salt and turmeric powder.
  2. Pour in 2 cups water and cook till the vegetables are done and little water is left.
  3. Add the remaining ingredients and simmer for 5 mins.
Ingredients:
1 small brinjals, cut into 1 inch cubes
1 small sweet potato, cut into 1 inch cubes
250 gms. Mixed vegetables like peas, carrots, French beans and capsicums
1/2 tsp. Turmeric powder
1 tsp. Each of ground cumin and coriander seeds
1 medium tomato, peeled and pureed
1 cup curds
1/2 cup grated coconut
Salt to suit the taste
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