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Chocolate Ice Cream
By : Method
- Mix together the milk and condensed milk.
- Dissolve the cocoa in a little hot water.
- When fully dissolved, stir it into the milk/condensed milk mixture.
- Transfer the whole mixture into an ice cream maker and freeze.
- Ice cream is ready.
Ingredients:
5 tbsp - cocoa
1 can (large) - condensed milk
1/2 pint (250ml) - milk
5 tbsp - cocoa
1 can (large) - condensed milk
1/2 pint (250ml) - milk
RECIPES BY PARAMITA MAJUMDER
