Method
- Peal and slice apples and put in a large bowl.
- Add the sugar free(equals)powder,maida and the cinamon powder. Blend well.
- Divde the pastry in half.
- Roll both out in a circle, and place one half in a oven proof pie plate and fill with apple mixture, dot with butter.
- Cover with other half pastry use finger to seal edges .
- Make several small slits on top and bake in a pre-heated oven at 400*c for about an hour or till golden brown.
- Yummy dessert is ready.
Ingredients:
apples - 6 to 8 nos
maida - 2 to 3 tbs
low calorie margarine - 3tbs
sugar equal - 1 cup
cinamon powder - 1 tsp