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Cauliflower fry
By : Preiyha Rajesh
Category : Easy cooking
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
  1. Wash and cut florets and soak in hot water.
  2. Boil it for some 5 minutes.
  3. Mix besan flour, rice flour, red chilly powder and some salt.
  4. Heat oil in a pan/Kadai and leave florets one by one.
  5. Fry till it becomes golden brown.
  6. Cauliflower fry is ready and delicious to be served.

Courtesy: http://tamilveg.blogspot.com/

Ingredients:
1 - cauliflower
2 tbsp - besan flour
2 tbsp - rice flour
1 tbsp - red chilly powder
Salt to taste
Oil for frying
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