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Chocolate Spread
By : Saroj KeringMethod
Blend all the ingredients well
Refrigerate till chill
Serves with crackers
Makes: 1 cup
Shelflife: 3-4 days refrigerated
Making Time: 10 minutes
Ingredients:
1 cup cream cheese
3 tbsp cocoa powder
1/4 cup cashewnuts powder, coarse
1/2 cup granulated sugar
1 tsp vanilla essence
1 cup cream cheese
3 tbsp cocoa powder
1/4 cup cashewnuts powder, coarse
1/2 cup granulated sugar
1 tsp vanilla essence
