1. Slice each fruit neatly.
2. Arrange a part of each fruit in 4 individual banana leaf pieces, or paper cups.
3. Sprinkle coconut over each serving.
4. Sprinkle with salt and sugar, serve.

Variation:
All fruit may be chopped, mixed, tossed with remaining ingredients, and served in a bowl too.

Note:
The above fruit are picked from the pooja performed for Krishna on janmashtami, and are a Prasad of god.

Making time: 10 minutes
Makes: 4 servings
Shelflife: Best immediate