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Sify Home > Food > Vegrecipes > Category > Health food > Chaas (Buttermilk)
Chaas (Buttermilk)
By : Shweta Agrawal
Category : Yogurt, Rajasthani, Health food
Servings : 1
Time Taken : 15-30 mins
Rating :
Method
  1. In a bowl add yogurt, water and all the ingredients and mix well using a whisk.
  2. Whisk it properly until yogurt and water look alike.
  3. Enjoy your summer cooler.
  4. Best served chilled.

Note: You can substitute dry mint with fresh mint leaves (2 fresh mint leaves) as well.

Ingredients:
2 tbsp - plain yogurt
3/4 glass - water
Salt to taste
1/8 tsp - rock salt (black salt)
1/4 tsp - ground cumin powder
1.4 tsp - ground mint (pudiina)
RECIPES BY SHWETA AGRAWAL
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