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Cucumber raita
By : Dhivya KarthikCategory : Health food, Vegetables
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Add the yogurt along with the spices in a bowl.
- Beat well until it becomes smooth.
- Add the grated cucumber and mix well.
- Then add the chopped cucumber to the mix along with cilantro
- Give it a good mix.
- Serve garnished with some chilli powder/roasted cumin powder to taste.
Courtesy: http://chefinyou.com/
Ingredients:
2 cups thick plain, fresh yogurt
1 large cucumber (half grated and half chopped)
1/2–1 tsp roasted cumin powder
A few sprigs of cilantro
Salt to taste (try the black salt available in Indian stores. More authentic)
Chilli powder/ground pepper for garnish (optional)
2 cups thick plain, fresh yogurt
1 large cucumber (half grated and half chopped)
1/2–1 tsp roasted cumin powder
A few sprigs of cilantro
Salt to taste (try the black salt available in Indian stores. More authentic)
Chilli powder/ground pepper for garnish (optional)
RECIPES BY DHIVYA KARTHIK
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