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Creamy spinach
By : Rehana Khambaty
Category : Oil free veggies
Servings : 4
Time Taken : 30-45 mins
Rating :
Method
  1. Put spinach alongwith onion, ginger, tomato and spices into a pan.
  2. Cook till the spinach is soft. Mash nicely and mix in the cream.
  3. Serve hot.
Ingredients:
4 cups finely sliced spinach
1 small onion, minced
1/2 inch piece ginger, minced
1/2 cup cream
1 medium tomato, peeled and pureed
1/4 tsp. Turmeric powder
1 tsp. Ground cumin seeds
Salt and chilli powder to taste
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