1. Wash strawberries, remove stalks.
2. Halve orange segments without removing their skins.
3. Discards seeds, with the help of a fork.
4. Halve strawberries vertically.
5. Drizzle wine, sugar, and sprinkle nutmeg over them.
6. Add mint leaves, toss lightly with a fork.
7. Serve immediately.

Note :
Though for a more attractive look, orange segments may be peeled, the peels are very good fibre and should be eaten alongwith.