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Capsicum Rice
Method
- Put oil in a cooker pan and add ginger garlic paste; fry it till it is brown.
- Add chopped onion and fry well
- Add chopped capsicum
- Add one cup of rice and fry it for 3 minutes.
- Add a cup of water and milk, also add garam masala and salt and close the cooker.
- let the cooker for 3 whistles.
Ingredients:
1 - finely chopped big capsicum
2 - finely chopped onion
1 cup - rice
1 cup - water
1 cup - milk 2 tbsp - garam masala
Ginger garlic paste
Salt as per taste
4 tbsp - oil
1 - finely chopped big capsicum
2 - finely chopped onion
1 cup - rice
1 cup - water
1 cup - milk 2 tbsp - garam masala
Ginger garlic paste
Salt as per taste
4 tbsp - oil
