Sify Bawarchi
WebSify
Follow us on
Greek village salad
By : Chef Ethem Aydemir
Category : Vegetables, Health food, Raitas, salads and soups
Servings : 1
Time Taken : 15-30 mins
Rating :
Method
  1. Take a bowl; put the feta olive oil, apple vinegar and oregano to make the dressing for salad.
  2. Add all the ingredients and mix well.
  3. Take a platter and serve the salad.

Chef Ethem Aydemir is Sous Chef, Azulia, GRT Grand, Chennai

Ingredients:
60 gms - colour lettuce
30 gms - diced bellpepper
20 gms - red cabbage
5 gms - spring onion
30 gms - cucumber
30 gms - tomato
20 gms - feta
10 gms - oregano
5 gms - olives
10 ml - olive oil
5 ml - apple vinegar
RECIPES BY CHEF ETHEM AYDEMIR
  Post your Comments  
   
       
  Clear