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Wholesome Rajma Raita
By : PragnyaMethod
- < p align = justify>Whip the curd. Add salt, pepper, green chilllies, pinch of sugar.
- < p align = justify>Add Mayonnaise (optional)
- < p align = justify>Add all other ingredients, garnish with coriander.
- < p align = justify>Put it in the Fridge to cool.
Ingredients:
1 1/2 cup Curd (not sour)
I cup boiled Rajma
1 tbs Sprouted Moong (not very soft...put them in boiling water for about 5 mins)
1 each Cucumber, Carrot, Tomato cut into small cubes
1/2 cup Green Onions
2-4 Green Chillies finely cut
Salt and Pepper to taste
1 tbsp Mayonnaise (optional)
1 1/2 cup Curd (not sour)
I cup boiled Rajma
1 tbs Sprouted Moong (not very soft...put them in boiling water for about 5 mins)
1 each Cucumber, Carrot, Tomato cut into small cubes
1/2 cup Green Onions
2-4 Green Chillies finely cut
Salt and Pepper to taste
1 tbsp Mayonnaise (optional)
