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Stewed Peaches
By : Saroj Kering
Category : Microwave recipes, Soup and stew, Peach
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
Cut peaches in halves and deseed.
Place in 10\" diam. dish cut sides down.
Place the pieces next to each other.
Sprinkle sugar over all the pieces.
Mix essence in water. Spinkle the water on peaches.
Microwave on high for 4 minutes.
Remove keep aside.
In individual bowls, place 2 halves of peaches.
Place a full scoop of vanilla icecream on top.
Place a canned or fresh cherry on top.
Serve immediately.

Making time: 10 minutes
Makes: 5 servings

Variation: Use other pulpy fruit like mango, apples, pineapples, etc. instead of peaches. Vary the sugar and water quantities depending upon the type of fruit used.

Ingredients:
5 large firm ripe peaches
6 tbsp. sugar
6 tbsp. water
1/4 tsp. vanilla essence
3 cups vanilla icecream or whipped sweetened cream chilled


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