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Sify Home > Food > Vegrecipes > Category > Raitas salads and soups > Soup and stew > Vegetable Sweet Corn Soup
Vegetable Sweet Corn Soup
By : Mansi DesaiCategory : Soup and stew, Carrot, Sweetcorn
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- If you are using fresh corn, then pressure cook till tender. Take the corn in a deep pan.
- Mix the corn flour in 1/2 cup water and keep aside.
- Add water, salt, sugar, vegetables and chili sauce. Mix well and put to boil.
- Once boiling, add corn flour paste and stir continuously.
- Keep stirring till the soup is thick and clear.
- Stir in the soya sauce and take off fire.
- Serve steaming hot Sweet Corn Soup with garlic rolls and more chili sauce and enjoy!
Ingredients:
1 cup - tender corn kernels or canned sweet corn
1 - carrot, finely chopped
1 tbsp - cabbage, chopped
1 - spring onion, finely chopped
1/2 tsp - sugar
1/2 tsp - green chilli sauce
1/2 tsp - soya sauce
1 tbsp - corn flour
4 cups - water
1 cup - tender corn kernels or canned sweet corn
1 - carrot, finely chopped
1 tbsp - cabbage, chopped
1 - spring onion, finely chopped
1/2 tsp - sugar
1/2 tsp - green chilli sauce
1/2 tsp - soya sauce
1 tbsp - corn flour
4 cups - water
RECIPES BY MANSI DESAI
