By : S. Renukadevi
Soak both the boiled and raw rice for the time of 4 hours.
Peel the skin of the pumpkin and cut the pumpkin into small pieces.
Grind the pumpkin pieces initially. Then add the soaked rice along with the pumpkin pieces and mix. Add salt to taste. This dosa can be eaten on the same day itself. It will be very tasty.
|
New Veg Recipes |
|
New Non-Veg Recipes |