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Glossary
Cheese pakoras
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By
:
Rehana Khambaty
Category
:
Snacks and refreshments
Servings
:
4
Time Taken
:
15-30 mins
Rating
:
Add to Favs
Method
Finely chop onion and chillies.
Cut cheese cubes and bread into cubes.
Mix all the ingredients in besan and make a thick batter using water.
Heat oil in a pan and deep fry all pakoras until they turn brown.
Serve with sauce or chutney.
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Ingredients:
2 cheese cubes
1 onion
2 green chillies
2 bread slices
7-8 curry leaves
1 cup gram flour (besan)
1 tsp. cornflour
A pinch of baking powder
A little citric acid
1/4 tsp. red chilli powder
Oil for frying
1/2 tsp. salt
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