On a double boiler keep this lemon sugar syrup pan.and keep on mixing it when sugar gets melted and froth starts coming up then sieve it .
Cool it and fill in the dried bottles.
When want to make a sharbat add in it water and also add grinded mint leaves chat masala,black salt.,roasted jeera powder( this will really come out good in taste, specially children's will like it)
Note: By cooking or preparing the sharbat in this way color and taste of lemon will not change. If you want you can add essence and color of lemon. Hello everybody on sify bawarchi. Please, please, please just try out this simple and mouth watering sharbat and let me know did it really tasted goodï¿½ï¿½.