Method-
Spread jam on the Chapathi, crush chikki and spread it on the roll, grated mozarelle cheese on top of it and roll.
-
Enjoy mouth watering chikki-jam roll.
Ingredients:
Chapathi/paranta- 1 no
Kissan Jam- 15gms
Lonavala Chikki- 25gms
Mozarella Cheese – 20gms Grated