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Paneer Orange Tava Roti
Category : Kissan, Cutlets, patties, rolls and tikkis
Servings : 2-3
Time Taken : 15-30 mins
Rating :
Method
  1. Spread the Kissan Orange Marmalde on the roti
  2. Fold the roti in half and fill it with a mixture of paneer, butter and crushed biscuits
  3. Press the sides down and roast on a tawa till golden brown
  4. Serve with a dollop of Kissan Orange Marmalade
Ingredients:
2tbsp of Orange Marmalade
1 Roti
2 Marie Biscuit
1 Tsp Soft Salted Butter
1/4 Cup of Grated Paneer
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