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Roti Roll with Tomato Twist
Category : Kissan, Breakfast, Cutlets, patties, rolls and tikkis
Servings : 2-3
Time Taken : 15-30 mins
Rating :
Method
  1. Combine together boiled veg and 2 tbls Kissan creamy spread (tomato twist).
  2. Take 3 Chapattis and heat it on a tawa.
  3. Apply a littlie tomato twist on it.
  4. Put vegetable and tomato twist mixture in the center of the roti.
  5. Sprinkle salt and pepper as per required.
  6. Fold the Roti from both sides to make roll and seal with toothpick wrap in paper napkin and serve.
  7. Note- You can use any other stuffing in the roll with tomato twist
Ingredients:
Roti Roll for 3 rolls
3 nos Chapatti (1 chapatti 35 gm each)
3 tbls Kissan creamy spread tomato twist (1 tbls is 20 gm)
75 gm boiled veg (carrot, bens, peas, corn)
Salt & pepper for taste
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