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Glossary
Vegetable Pakoda
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By
:
Radhika Vijay Karthik
Category
:
Vegetables
,
Tamilnadu
,
Starters and accompaniments
,
Pakoras and vadas
Servings
:
4
Time Taken
:
15-30 mins
Rating
:
Add to Favs
Method
Mix all the ingredients.
Add 1/4 cup of water.
Take a handful of mixture and deep fry in oil.
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Ingredients:
1 cup - finely sliced cabbage
1 cup - finely sliced carrot
1 cup - gram flour
1 tsp - chilli powder
1 tsp - ginger-garlic paste
1/2 cup - corn flour
a pinch of asafoetida
salt to taste
oil to fry
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