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Somash/somasi
By : Meena Gurumurthy
Category : Sugar, Tamilnadu, Special recipes
Servings : 10
Time Taken : 30-45 mins
Rating :
Method
  1. Fry sesame seed and poppy seed separately till it gets light grown.
  2. Mix all ingredients (except for egg roll) and powder it using a mixer.
  3. Take one sheet egg roll wrapper cut a big circle shape using a circular lid (cut as big as you can)
  4. Keep 2 to 3 spoons of mixed stuffing in the middle of the cut circle
  5. Close it as semi circle; stick the ends with a paste of maida and water
  6. Deep fry the stuffed semi-circles
  7. Make sure the stuffing does not come out.
Ingredients:
10 - egg roll wrappers
2 tbsp white sesame seed
2 tbsp poppy seeds
4 tsp fried gram (tamil: pottu kadalai)
Fried coconut powder/fry grated coconut
8 tsp sugar
10 cashews
1/2 tbs cardamom powder
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