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Sify Home > Food > Vegrecipes > Category > Special recipes > Breakfast for seniors > Wholesome Broth with Khakra
Wholesome Broth with Khakra
By : Saroj Kering
Category : Breakfast for seniors, Milk, Breakfast
Servings : 2
Time Taken : 15-30 mins
Rating :
  1. Pour flour into a heavy pan.
  2. Dry roast flour stirring continuously, over low fire.
  3. When flour is a light golden brown, and exudes strong aroma, add water.
  4. Stir continuously to avoid lumps and bring to a boil.
  5. Add ghee, salt and simmer till the liquid is slightly thick, like a pouring sauce.
  6. Take in individual bowls, add hot sweetened milk as per taste (approx 1/4-1/2 cup).
  7. Even unsweetend milk may be added if preferred, then add salt as per taste.
  8. Serve hot with crushed khakras, eaten the way cornflakes is in milk.

Making Time : 10 minutes
Makes: 2 servings
Shelflife: best fresh

Wheat is a whole grain that rich in fibre and helps circulation

2 tbsp. wheat flour
1/2 tsp. ghee
Salt to taste
2 cups water
Sweetened hot milk as required

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