1. Put the butter in microwaveable dish or bowl on high heat in the microwave cook for 1 min.
2. Now add the ricotta cheese, milk powder and sugar stir it well.
3. Now cook again for 5 min.
4. Stir it and cook again for 3 mins.
5. All together it takes 15 min. or cook until become light yellow color.
6. Now add cardamom powder, saffron, chopped pista �almond (save little bit for garnish) and few drop of food color.
7. Mix well and pour in the plate like you do for any burfi.
8. Garnish with chopped pista � almond and let it cool and cut into diamond shape.

Note:

• Use the ricotta cheese container to measure milk powder and sugar.
• If you want to make two-color burfi then complete first 4 step after that make two equal part of burfi and in one part add pista and green color and in second part add almond and yellow color or let it white.
• Now pour one part and spread nicely than spread second part over it.
• Let it cool and cut into diamond shape.