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Peanut Ladoo
( Indian sweets Specials - Butter Sweets ) PREVIOUS | NEXT
By : Kamini
Category : Burfies and laddoos, Butter
Servings : 2
Time Taken : 30-45 mins
Rating :
Method
  1. Roast the peanuts and peel off skin, after grind the peanut in to a softly paste.

  2. Add Ghee (butter) Sugar, and Suth.

  3. Make round balls.

Its quick and easy to make..enjoy it with anything or just like that.

Ingredients:
1 or 1 1/2 cup roasted Peanuts
Ghee (Butter) enough to moisten the peanuts
Sugar (Depend on how sweet You wanted)
Suth (1 teaspoon)

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