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Sify Home > Food > Vegrecipes > Category > Sweets and cakes > Festive sweets > Delicious Vermicelli Paayasam
Delicious Vermicelli Paayasam
Category : Semiya, Tamilnadu, Easy cooking, Festive sweets
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
- Bring milk to a boil and then add all the ingredients.
- Stir continously and cook for 5-7 minutes.
- Garnish with roasted and crushed cashews, almonds, pistachios and raisins.
Ingredients:
1 cup - roasted vermicelli
1/2 litre - milk
1/2 tsp - saffron
1 tbsp - butterscotch milkshake mix
sugar to taste
1 cup - roasted vermicelli
1/2 litre - milk
1/2 tsp - saffron
1 tbsp - butterscotch milkshake mix
sugar to taste
For Garnishing:
1 tbsp - roasted and crushed cashews, almonds, pistachios
1 tsp - raisins
RECIPES BY RADHIKA VIJAY KARTHIK
