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Til Patti
By : Anita RahejaCategory : Cutlets, patties, rolls and tikkis, Festive sweets
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Roast sesame seeds.
- Melt sugar in a pan, add roasted sesame seeds and mix.
- Keep this pan in a large bowl of hot water.
- Place a plastic sheet on a smooth surface and grease.
- Place a little hot mix on the sheet and roll it thin.
- Sprinkle with few slice of pista on top.
- Roll quickly. Allow it to cool.
- Separate with plastic sheets.
Ingredients:
2 cups - sesame seeds
150 g - sugar
7 to 8 - pista, thinly sliced
2 cups - sesame seeds
150 g - sugar
7 to 8 - pista, thinly sliced
RECIPES BY ANITA RAHEJA
