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Chickoo Halwa
Category : Halwa and sheera, Chikoo
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Peel and mash the chickoos.
- Cook in a vessel for 5 mins.
- Add Sugar free and stir till it is absorbed completely.
- Remove and add mava. Mix well.
- Then pour into a dish and sprinkle powdered cardamoms.
- Spread silver paper.
Ingredients:
5 - chickoos
200 g - mava
7 tbsp - sugar free
3 to 4 - cardamoms
5 - chickoos
200 g - mava
7 tbsp - sugar free
3 to 4 - cardamoms
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