Banana Bread
By : LizyMethod
Pre heat the oven at 350 degrees.
Mix mayonnaise and mashed bananas.
Sieve the dry ingredients and add to the wet mixture. Mix until smooth. Do not beat with electric mixer.
Grease and dust the loaf pan.
Pour the mix into the pan and bake for 55 to 60 minutes.
Cool the bread on the wire rake for about 15 minutes and serve warm with butter.
Ingredients:
1 cup of Hellmann's mayonnaise(preferably light)
1 cup mashed bananas(very ripe)
1 tbsp Nutmeg powder
2 cups all purpose flour
2 tsp baking soda
1 cup of sugar
1 cup of Hellmann's mayonnaise(preferably light)
1 cup mashed bananas(very ripe)
1 tbsp Nutmeg powder
2 cups all purpose flour
2 tsp baking soda
1 cup of sugar
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