Make a smooth dough of rice powder and warm water.

Heat a pan, add jaggery and after melting it add coconut grated. Mix them properly as they make a dough like mixture. Boil the milk untill it turns half and add sugar in it.

Make small balls with rice dough and stuff the coconut mixtures in it and cover it carefully, which called Pulies. Now add the all pulies in the boiled and hot milk and cover it to cook for 15 minutes. Serve hot or cold as you like.