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Wheat Rava Idli
Category : Rawa, Karnataka, Vegetables, Wheat
Servings : 5
Time Taken : 15-30 mins
Rating :
Method
- Soak wheat rava and urad dal separately for 3 hours.
- First grind the urad dal.
- Then add wheat rava, grind it for 2 mins, add salt.
- Keep it for 4 hours.
- Make idlis and serve with vegetable sambar.
- Makes a balanced breakfast for diabetic patients.
Ingredients:
1 cup - wheat rava
1/4 cup - urad dal
salt
1 cup - wheat rava
1/4 cup - urad dal
salt
RECIPES BY LAKSHMI
