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Ribbon Sandwich
Method
- Grind the ingredients into a fine paste in a mixer.
- Now apply this mint chutney on a slice of bread and close it with an other slice of bread.
- On the top of this bread spread butter and again close it with another slice of bread and and top of this slice apply tomoto ketchep and close with another slice of bread.
- So totally you need four slices of bread.
- After that when you are done cut the edges the brown part of bread.
- Then cut this sandwich into ribbons of 1 inch and serve it.
Ingredients:
1 loaf - sandwich bread
tomoto ketchep
butter
1 loaf - sandwich bread
tomoto ketchep
butter
For Mint Chutney:
1 bunch - mint(seperate the leaves)
2 to 3 - green chillies
1/2 - onion, medium size
1 slice - garlic
1 tablespoon - dry coconut
