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Bread Sticks
By : Rehana Khambaty
Category : Bread, Bread Recipes, Breads and pizzas, Breakfast, Starters and accompaniments, Butter
Servings : 4
Time Taken : 15-30 mins
Rating :
Method
  1. Prepare a soft dough with all the ingredients. Knead till smooth.
  2. Keep covered in a draft free area till dough is double in volume. Knead again.
  3. Take small portions and roll them to form tubes.
  4. Arrange on a greased baking tray.
  5. Preheat oven to 150 degrees C.
  6. Bake the bread sticks for about 20 mins till crisp and golden.
Ingredients:
Flour - 2.5 cups
Butter - 2 tbsp
Sugar - 1 tsp
Salt - 1 tsp
Instant dry yeast - 3 tsp
Seasoning powder - 2 tsp
Warm milk - 1/2cup

To serve:

Butter

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