Health |
Veg |
Non Veg |
Gallery |
Experts |
WEIGHT LOSS 
|
Articles |
Post Recipes |
Specials |
Videos |
Childrens Corner |
Health Tools |
Restaurants |
Downloads
|
Articles |
Post Recipes |
Specials |
Videos |
Childrens Corner |
Health Tools |
Restaurants |
Downloads
Butter Popcorn
By : Shilpa Gangadhar Mahesh GuruCategory : Chaats, Corn Recipes, Butter, Corn
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Take a cooker (clean and dry) and add oil to it (heat the oil nicely).
- Then add the corn kernels.
- Cover with a lid (do not use the cooker lid).
- Wait till you hear the corn kernels popping stop.
- Open the lid and stir with a ladle and then sprinkle salt and stir well till the salt mixes well.
- Enjoy popcorn sitting front of the TV, add butter to enhance the taste.
Ingredients:
1 cup - corn kernels
oil
salt
1 cup - corn kernels
oil
salt
