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Custard Powder Biscuits
By : Rehana Khambaty
Category : Baked Recipes, Snacks Recipes, Baked dishes, Desserts and snacks, Snacks and refreshments, Butter
Servings : 4
Time Taken : 15-30 mins
Rating :
  1. Preheat oven to 180 degrees C and line baking trays with baking paper, cream butter and sugar until light and fluffy.
  2. Sift flour and custard powder together over butter mixture.
  3. Add while chocolate and stir until mixture forms a soft dough.
  4. Roll teaspoonfuls of mixture into balls and place on prepared trays, allowing room for spreading.
  5. Using a fork, press dough to flatten slightly.
  6. Bake for 10 to 12 mins. or until golden.
  7. Stand on trays for 5 mins then transfer to a wire rack to cool.
Butter softened - 25 gms
Sugar - 3/4 cup
Milk - 1/4 cup
Flour - 1.5 cups
Custard powder - 1/2 cup
White chocolate, roughly chopped - 80 gms
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