Glace Icing
Method
- Sift icing sugar and put into a bowl.
- Place the bowl over simmering water.
- Make a well in the centre of the icing sugar and add butter, vanilla essence and boiling water.
- Gradually stir until the icing is smooth.
Ingredients:
2 cups - icing sugar
2 tsps - butter
2 tbsps - boiling water
1 tsp - vanilla essence
2 cups - icing sugar
2 tsps - butter
2 tbsps - boiling water
1 tsp - vanilla essence
RECIPES BY REHANA KHAMBATY
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