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Short Bread Cookies
Category : Bread Recipes, Bread, Butter
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
- Preheat the oven to 160 C.
- Sift flour with rice flour and salt. Mix in the sugar.
- Add cold butter. Mix gently with finger tips till the fat is evenly distributed.
- If it is very crumbly, add a little malai.
- Knead gently and gather the mixture into a dough.
- Put the dough into a round, about � cm thick.
- Cut into rounds with a biscuit cutter.
- Place on a greased baking tray.
- Bake till golden brown (about 20 minutes).
- Cool and store in an air tight container.
Ingredients:
flour - 1 cup
rice flour - 1/3 cup
butter - 1/2 cup
powdered sugar - 5 tbsp
salt - 1 pinch
vanilla essence - 1/2 tsp
clotted cream (malai) - little, if necessary
flour - 1 cup
rice flour - 1/3 cup
butter - 1/2 cup
powdered sugar - 5 tbsp
salt - 1 pinch
vanilla essence - 1/2 tsp
clotted cream (malai) - little, if necessary
RECIPES BY CHANDRI BHAT
