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Sify Home > Food > Vegrecipes > Ingredient > Chocolate > Easy chocolate icecream
Easy chocolate icecream
By : rekha rani
Category : Milk, Icecreams, Chocolate
Servings : 2
Time Taken : 15-30 mins
Rating :
Method
  1. In a small bowl set over a pan of simmering water (or in the microwave), melt the chocolate with the milk.
  2. Blend the melted chocolate, the Baileys, the banana, and rum until smooth.
  3. Pour into a plastic or metal container, cover, and freeze for at least 4 hours.
Ingredients:
100 g - bittersweet or semisweet chocolate, chopped
150 ml - milk, whole or low-fat
150 ml - Baileys liquor
1.5 - medium-sized ripe banana, peeled*, and cut into chunks
1 tbsp (15 ml) - dark rum
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